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In an atmosphere as inviting as her recipes, Sandra Lee, author of the best-selling cookbook Semi-Homemade Cooking, shares her techniques for combining fresh ingredients with specially selected store-bought items. The result? Mouthwatering meals and desserts, prepared in minutes, that taste like they were made from scratch. From the Food Network tv show SEMI-HOMEMADE COOKING, you can see why consumers, viewers, and celebrities from Katie Couric to Nathan Lane have made Sandra Lee one of America's most sought-after culinary experts! Watch her show, then come here for the recipes already in MasterCook™ format. |
There is a total of recipes in this collection to date
Quantity Date Posted Quantity Date Posted
1. 100 Recipes - Feb 8th, 2006 2. 100 Recipes - Feb 15th, 2006
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