Where We Have Some Information Regarding
COMMON HERBS AND SPICES
Click on a herb or spice below for a brief description and, where available, suggestions of compatible foods and dishes.

H E R B S
Angelica	Basil	Bay Leaf	Borage	Burnet
Chervil	Chive	Cilantro	Costmary	Curry Leaf
Dill	Epazote	Fennel	Garlic Chive	Horseradish
Hyssop	Lemon Balm	Lemon Grass	Lemon Verbena	Marjoram
Mint	Oregano	Parsley	Rosemary	Sage
Savory	Sorrel	Tarragon	Thyme	Yarrow

S P I C E S
Allspice	Anise Seed	Caraway Seed	Cardamom	Cayenne
Celery Seed	Chili Powder	Cinnamon	Cloves	Coriander
Cumin	Curry Powder	Dukka	Fenugreek	File Powder
Five-Spice	Ginger	Juniper Berry	Mace	Mustard
Nutmeg	Paprika	Peppercorn (blk)	Peppercorn (pnk)	Poppy Seed
Ras El Hanout	Saffron	Sansho	Sesame Seed	Spice Parisienne
Sumac	Szechuan Pepper	Turmeric	Wasabi	Zahtar

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